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23 January, 2019 12:13:30 PM

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Peanut Gajak Recipe

Independent Online Desk/ NDTV
Peanut Gajak Recipe

A crunchy and nutty wintersweet to binge snack during the season. Here is the recipe of peanut gajak, made with jaggery (gur) that helps in keeping the body warm and boost metabolism. 

Ingredients of peanut gajak

  • 1-2 pcs jaggery (gur)
  • to taste peanuts
  • 2 tsp ghee

How to make peanut gajak

1.Melt Gur with ghee over low heat.
2.Add peanuts slowly.
3.Stir for a few minutes.
4.Pour this into greased pan and cool over night.
5.Now, break into pieces and relish it with family members and dear ones.

Key Ingredients: jaggery (gur), peanuts, ghee

BK

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Published by the Editor on behalf of Independent Publications Limited at Media Printers, 446/H, Tejgaon I/A, Dhaka-1215.
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Editor : M. Shamsur Rahman
Published by the Editor on behalf of Independent Publications Limited at Media Printers, 446/H, Tejgaon I/A, Dhaka-1215.
Editorial, News & Commercial Offices : Beximco Media Complex, 149-150 Tejgaon I/A, Dhaka-1208, Bangladesh. GPO Box No. 934, Dhaka-1000.

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